5 Tips for Choosing the Ideal Induction Hob for You

Not sure how to choose the ideal induction hob for your kitchen? We have 5 tips to help you choose.

The induction hob has modernized kitchens around the world, as it combines comfort, safety, and design in a single piece of equipment.

If you are considering purchasing one, we highlight the factors you should consider before doing so :

 
INSTALLATION TYPE

• Installing any induction hob is simple.
  
  
• It is recommended that you have a kitchen countertop that is 25/30 centimeters thick and leave a small opening (about 20 mm) behind the furniture, where the hob will be installed, to circulate the hot air coming out of the hob and cool the electronic part.
  
  
• In the case of gas hobs, installation must be done by a professional.

NUMBER OF BURNERS

• The burners depend on the space available for installing the hob, as well as your usage needs.
  
  
• If you have a small kitchen or need to combine it with another hob, appliances with 2 heating zones are ideal.
  
  
• With 4 heating zones, they are suitable for almost any home and offer many cooking options.
  
  
• Hobs that offer up to 6 heating zones are very useful for large families or for those who have a few parties.

SECURITY

• Induction hobs are safe because they do not have a flame and the surface around the heating zone always remains cool.
  
  
• Induction hobs only work with certain types of material, so there is no risk of heating anything they shouldn't.
  
  
• They have the feature of rapid cooling, which allows you to safely touch them when you are finished cooking, and sensors.

CLEANING

• All plates should always be cleaned after each use, as soon as they are cool.
  
  
• Cleaning this equipment is very simple, just wipe it down with a damp cloth regularly and in case of food residue, use a glass scraper designed for these surfaces.
  
  
• It is not recommended to use metal sponges, chemical or abrasive products.

FEATURES

• If you're looking for speed when cooking and baking food, an induction hob is the right choice. Because there's no heat loss, cooking time is much shorter, so you heat the pan instantly.
  
  
• This equipment requires the use of specific materials such as enameled steel, cast iron, and, in some cases, stainless steel. Aluminum, ceramic, copper, clay, or Pyrex containers should be set aside.

At Frasa, we offer a range of innovative products that help you take your kitchen to the next level.

Discover our range of Induction Hobs and find out which ones best suit your kitchen needs.

60 cm GAS CERAMIC Hob - FPG6084 View Product

60 cm INDUCTION VITROCERAMIC HOB - FPI6074 View Product

60 cm ELECTRIC VITROCERAMIC HOB - FPE6044.1 View Product